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Steak Fajita Bowl
Everything you need to feel your best in one bowl! Marinated steak, roasted bell peppers and black beans atop cilantro lime rice for gluten-free, dairy-free, and guilt-free energy any time of day.
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Egg White Trifecta
With delicious scrambled egg whites, chicken apple sausage and house-made hashbrowns, this filling meal has all the protein (and flavor!) you need to start your day off right—plus, it’s low-calorie, keto-friendly and gluten-free!
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Pulled Pork Carnitas
This fresh, bold dish brings classic flavors from Yucatan right to your door. Made with smoked pork, cooked low and slow, and served on a bed of cilantro lime brown rice with homemade roasted pineapple salsa and fire roasted veggies, it’s the perfect balance of smokey, sweet and so satisfying.
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BBQ Beef with Mac & Cheese
Tender smoked beef brisket in our signature Kansas City-style BBQ sauce, with a side of creamy butternut and cheddar baked mac & cheese, topped with whole wheat panko breadcrumbs and fresh herbs.
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Orange Chicken & Broccoli
A healthier take on a takeout fave with baked whole-wheat air-fried “popcorn” chicken in a house-made, portion controlled orange-ginger sauce sweetened with honey—not sugar—and using coconut aminos instead of soy sauce for reduced sodium.
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Carb-Smart Caprese Chicken
Italian-inspired deliciousness, here. We sear tender chicken breasts to juicy perfection, then top with basil pesto and provolone cheese and drizzle with balsamic glaze. Served on a bed of fresh basil pomodoro sauce with roasted potatoes and bell peppers.
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