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Chicken Ropa Vieja

Chicken Ropa Vieja

A flavorful upgrade to plain rotisserie chicken, slow simmered in tomatoes, herbs and peppers, and served up with brown rice, and peas to keep you full for hours. 

SMALL:
Calories: 290
Carbohydrates: 27g (Net: 22g) 
Protein: 29g
Fat: 5g

MEDIUM:
Calories: 380
Carbohydrates: 36g (Net: 29g) 
Protein: 38g 
Fat: 7g

LARGE:
Calories: 480
Carbohydrates: 45g (Net: 36g) 
Protein: 48g 
Fat: 9g

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Cuban Beef Picadillo

Cuban Beef Picadillo

A regionally-inspired dish with grass-fed beef, slow simmered in a blend of tomato, garlic, green olives, herbs and spices, and served up with saffron rice pilaf and roasted plantains.

SMALL:
Calories: 320
Carbohydrates: 40g (Net: 36g) 
Protein: 18g
Fat: 9g

MEDIUM:
Calories: 400
Carbohydrates: 49g (Net: 44g) 
Protein: 23g 
Fat: 11g

LARGE:
Calories: 470
Carbohydrates: 57g (Net: 51g) 
Protein: 27g 
Fat: 14g

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Margherita Flatbread

Margherita Flatbread

A guilt-free twist on an Italian classic, oven-baked and topped with roasted cherry tomatoes, mozzarella, fresh herbs, and balsamic reduction. Yum!

ONE-SIZE:
Calories: 340
Carbohydrates: 42g (Net: 38g) 
Protein: 15g
Fat: 13g

 

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Asparagus & Goat Cheese Torta

Asparagus & Goat Cheese Torta

Scrambled eggs baked with roasted asparagus, goat cheese, leeks and rosemary served with sweet potatoes O’Brien.


Why We Made It:
•Power up your day with lots of fresh veggies and protein.
•Feel like you’re brunching at the beach, right at home.
•Indulge in our new Chef’s signature dish. (This recipe got him hired!)


One-Size:
Calories: 300
Carbohydrates: 28g (Net: 21g)
Protein: 16g
Fat: 14g

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Crème Brûlée French Toast

Crème Brûlée French Toast

Cinnamon and brown sugar-laced French toast served with low-sodium chicken bacon, 100% pure maple syrup and plant-based butter.


WHY WE MADE IT:
•The ultimate indulgent brunch dish—without the guilt!
•Get the best of both worlds with sweet, fluffy bread and savory chicken bacon.
•100% maple syrup and plant-based butter take the flavor to the next level.


ONE-SIZE:
Calories: 280
Carbohydrates: 41g (Net: 39g)
Protein: 12g
Fat: 9g

$0.00

Grilled tender flat iron steak served with roasted broccoli and peppers, paired with a savory Argentinian chimichurri sauce.  Why We Made It: •This dish is low in carbs, but high in crave-worthy flavor! •Argentinian chimichurri means no more bland protein and veggies. •Simple, clean ingredients that taste anything but basic.  Small:  Calories: 290 Carbohydrates: 6g (Net: 4g) Protein: 24g Fat: 18g  Medium: Calories: 340 Carbohydrates: 7g (Net: 4g) Protein: 31g Fat: 21g

Gaucho Flat Iron Steak

Grilled tender flat iron steak served with roasted broccoli and peppers, paired with a savory Argentinian chimichurri sauce.

WHY WE MADE IT:
•This dish is low in carbs, but high in crave-worthy flavor!
•Argentinian chimichurri means no more bland protein and veggies.
•Simple, clean ingredients that taste anything but basic.

SMALL:
Calories: 290
Carbohydrates: 6g (Net: 4g)
Protein: 24g
Fat: 18g

MEDIUM:
Calories: 340
Carbohydrates: 7g (Net: 4g)
Protein: 31g
Fat: 21g

$0.00

Chicken Protein Potato Skins

Chicken Protein Potato Skins

Tex-mex seasoned all-natural chicken layered over roasted russet potato wedges with black beans, red onion, fresh cilantro and queso fresco. Served with a creamy cumin-lime crema and roasted salsa roja.

WHY WE MADE IT:
•This Game Day inspired snack is healthy enough to enjoy anytime.
•Southwest ground chicken and black beans keep energy up all day long.
•Top ‘em with our cumin-lime crema and roasted salsa roja for a next-level yum-factor.

SMALL:
Calories: 270
Carbohydrates: 26g (Net: 19g)
Fats: 9g
Protein: 20g

MEDIUM:
Calories: 380
Carbohydrates: 35g (Net: 25g)
Fats: 13g
Protein: 30g

LARGE:
Calories: 520
Carbohydrates: 48g (Net: 34g)
Fats: 18g
Protein: 42g

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Citrus marinated grilled chicken breast served with a side of creamy cauliflower mash, seasonal herb roasted vegetables and a Greek yogurt-based mojito sauce. WHY WE MADE IT: •Transport your taste buds to summertime, anytime.  •The mouthwatering yogurt mojito sauce will be a new fave in your rotation. •Creamy cauliflower mash is better than the real deal… seriously!

Mojito Lime Chicken

 Citrus marinated grilled chicken breast served with a side of creamy cauliflower mash, seasonal herb roasted vegetables and a Greek yogurt-based mojito sauce.


WHY WE MADE IT:
•Transport your taste buds to summertime, anytime.
•The mouthwatering yogurt mojito sauce will be a new fave in your rotation.
•Creamy cauliflower mash is better than the real deal… seriously!


SMALL:
Calories: 270
Carbohydrates: 7g (Net: 4g)
Protein: 32g
Fat: 12g


MEDIUM:
Calories: 320
Carbohydrates: 7g (Net: 4g)
Protein: 42g
Fat: 13g


LARGE:
Calories: 510
Carbohydrates: 12g (Net: 7g)
Protein: 64g
Fat: 22g

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 Korean style roasted pork served over a bed of brown rice & quinoa, steamed carrots & green onions, honey-sesame broccoli, sweet pickled red cabbage, and a side of spicy sesame gochu sauce. WHY WE MADE IT: •Crush every flavor craving with the perfect balance of sweet and spicy. •Korean sesame gochu sauce cranks the heat to just-right levels. •Pickled red cabbage and fresh veggies pack the produce into every bite.

Pork Bulgogi Bowl

Korean style roasted pork served over a bed of brown rice & quinoa, steamed carrots & green onions, honey-sesame broccoli, sweet pickled red cabbage, and a side of spicy sesame gochu sauce.

WHY WE MADE IT:
•Crush every flavor craving with the perfect balance of sweet and spicy.
•Korean sesame gochu sauce cranks the heat to just-right levels.
•Pickled red cabbage and fresh veggies pack the produce into every bite.

SMALL:
Calories: 340
Carbohydrates: 34g (Net: 27g)
Protein: 21g
Fat: 15g

MEDIUM:
Calories: 410
Carbohydrates: 39g (Net: 32g)
Protein: 26g
Fat: 17g

LARGE:
Calories: 550
Carbohydrates: 52g (Net: 42g)
Protein: 37g
Fat: 21g

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Roasted portobello mushroom stuffed with spinach, artichokes, sundried tomatoes, feta & parmesan served with a side of citrus pesto quinoa, roasted carrots & fennel and finished with a balsamic glaze. WHY WE MADE IT: •This vegetarian stuffed mushroom dish is packed with flavor and protein. Win-win! •Spinach, artichoke hearts and sun-dried tomatoes keep this dish fresh and light. •Citrus and pesto add unexpected flavor to every bite.

Spinach & Artichoke Portobello

Roasted portobello mushroom stuffed with spinach, artichokes, sundried tomatoes, feta & parmesan served with a side of citrus pesto quinoa, roasted carrots & fennel and finished with a balsamic glaze.

WHY WE MADE IT:
•This vegetarian stuffed mushroom dish is packed with flavor and protein. Win-win!
•Spinach, artichoke hearts and sun-dried tomatoes keep this dish fresh and light.
•Citrus and pesto add unexpected flavor to every bite.

ONE-SIZE:
Calories: 330
Carbohydrates: 33g (Net: 26g)
Protein: 16g
Fat: 16g

 

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Vegan protein powder, almond butter, cashews, almonds, oats, dates, green tea matcha powder and maple syrup all rolled together for a sweet, plant-based snack bite.

Protein Matcha Bites

Vegan protein powder, almond butter, cashews, almonds, oats, dates, green tea matcha powder and maple syrup all rolled together for a sweet, plant-based snack bite.

ONE-SIZE:
Calories: 70
Carbohydrates: 4g (Net: 3g) 
Protein: 5g
Fat: 4g

 

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Tarragon Chicken Salad

Tarragon Chicken Salad

Shredded chicken mixed with fresh tarragon, celery and organic mayo. Paired with protein crackers and red grapes.

One-Size:
Calories: 220
Carbohydrates: 20g (Net: 17g) 
Protein: 15g
Fat: 9g

 

$0.00