Cajun Braised Shrimp

Inspired by the indulgent classic shrimp and grits, this vegetable-forward version is gluten and dairy-free with half the fat—but all the flavor! Garlic braised shrimp sautéed with andouille sausage, garlic, bell peppers, onions, and celery and served with a side of fresh green beans and toasted almonds makes this dish light and flavorful.


    Calories: 360
    Carbohydrates: 22g (Net: 15g) 
    Protein: 21g
    Fat: 22g

    No egg No milk No peanut No soy No wheat-gluten
    Cajun Braised Shrimp Cajun Braised Shrimp Cajun Braised Shrimp