This fresh, bold dish brings classic flavors from Yucatan right to your door. Made with smoked pork, cooked low and slow, and served on a bed of cilantro lime brown rice with homemade roasted pineapple salsa and fire roasted veggies, it’s the perfect balance of smokey, sweet and so satisfying.
SMALL:
Calories: 260
Carbohydrates: 17g (Net: 14g)
Protein: 24g
Fat: 11g
MEDIUM:
Calories: 350
Carbohydrates: 24g (Net: 21g)
Protein: 27g
Fat: 14g
LARGE:
Calories: 480
Carbohydrates: 27g (Net: 25g)
Protein: 50g
Fat: 20g