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Cuban Beef Picadillo

Chef-crafted meal featuring Cuban Beef Picadillo with a side of saffron rice pilaf and roasted plantains.

Cuban Beef Picadillo

A regionally-inspired dish with grass-fed beef, slow simmered in a blend of tomato, garlic, green olives, herbs and spices, and served up with saffron rice pilaf and roasted plantains.
Nutrition Facts (%) - percentage of daily value
Serving size
13.05oz (370g)
1 serving per container
Per Serving
Calories
400
Total fat
11g
(14%)
Saturated fat
4g
(20%)
Cholesterol
55mg
(18%)
Sodium
680mg
(30%)
Total carbohydrate
49g
(18%)
Dietary fiber
5g
(18%)
Total sugars
17g
Protein
23g
Calcium
73mg
(6%)
Iron
5mg
(28%)
Potassium
831mg
(18%)
All Ingredients
Contains:  Garlic
CRUSHED TOMATOES (VINE-RIPENED UNPEELED TOMATOES, TOMATO PUREE, LESS THAN 2% OF SALT, CITRIC ACID), CONVERTED RICE (ENRICHED LONG GRAIN RICE PARBOILED RICE-LONG GRAIN PARBOILED RICE, CALCIUM CARBONATE, IRON PHOSPHATE, THIAMINE MONONITRATE, FOLIC ACID), BEEF, ONION, CHICKEN STOCK (CHICKEN MEAT AND NATURAL CHICKEN JUICES, MALTODEXTRIN, AUTOLYZED YEAST EXTRACT, FLAVORS, SALT, CORN STARCH, 2% OR LESS OF CORN OIL, DISODIUM INOSINATE AND DISODIUM GUANYLATE, DRIED CHICKEN, DRIED CHICKEN BROTH, NATURAL EXTRACTIVES OF TURMERIC AND ANNATTO, POTATO STARCH, CHICKEN FAT, NATURAL EXTRACTIVES OF PAPRIKA, CHICKEN SKIN, ROSEMARY EXTRACT, CITRIC ACID, PAPAIN, LACTIC ACID), PLANTAINS, RAISINS, MANZANILLA OLIVES (WATER, SALT, CITRIC ACID), CONTAINS LESS THAN 2% OF BAY LEAF, BLACK PEPPER, CANOLA, OLIVE OIL, CINNAMON, CLOVES, CUMIN, GARLIC, GARLIC POWDER, NUTMEG, OREGANO, PARSLEY, RED WINE VINEGAR (RED WINE VINEGAR, WATER (5% ACIDITY), SAFFRON, SEA SALT.
To find out product pricing and availability, check to see if we are in your area.
To find out product pricing and availability, check to see if we are in your area.

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