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Dairy-Free Gluten-Free High-Protein Low-Carb New

Mojo Pulled Pork

Tender pulled pork is tossed in a bright citrus garlic mojo sauce and served over savory yellow rice with peppers, peas, and onion.

WHY WE MADE IT:
  • Inspired by the Cuban and Caribbean flavors Chef Chris grew up with, this dish brings those classic flavors to the Fitlife menu with his own chef-driven twist.
  • Pork shoulder is cooked low and slow for a tender, fall-apart texture while citrus, garlic and spices build layers of bold flavor.
  • The vibrant yellow rice is infused with turmeric and paired with colorful vegetables to bring flavor, texture and balance to every bite.

TRY IT RISK-FREE:
Every FitMeal is backed by our 100% 'Love It or It's On Us' Guarantee.

Nutrition Facts (%) - percentage of daily value
Serving size
0oz (270g)
0 servings per container
Per Serving
Calories
460
Total fat
21g
(27%)
Saturated fat
8g
(40%)
Cholesterol
120mg
(40%)
Sodium
900mg
(39%)
Total carbohydrate
31g
(11%)
Total sugars
5g
Protein
38g
Vitamin D
0mg
(0%)
Calcium
35mg
(3%)
Iron
2.8mg
(16%)
Potassium
690mg
(15%)
Nutrition Disclaimer
Percent daily values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
All Ingredients
PORK SHOULDER (PORK, WATER, CONTAINS 2% OR LESS OF SALT, SUGAR, FLAVORING, XANTHAN GUM, SPICE), CITRUS GARLIC SAUCE (GARLIC, ORANGE JUICE CONCENTRATE, WATER, SPICES, LIME JUICE CONCENTRATE, LEMON JUICE CONCENTRAТЕ, CANOLA/OLIVE OIL BLEND, AND SALT), BASMATI RICE (WHITE BASMATI RICE), GREEN BELL PEPPER, RED BELL PEPPER, GREEN PEAS, ONION, CHICKEN BASE (CHICKEN STOCK, CHICKEN FAТ, MALTODEXTRIN, MODIFIED CORNSTARCH, SALT, SUGAR, 2% OR LESS OF VEGETABLE OIL ICORN AND/OR CANOLA OILI, NATURAL FLAVORS), CANOLA OIL/EXTRA VIRGIN OLIVE OIL, LEMON ZEST, GARLIC, PARSLEY, TURMERIC, SEA SALT, ONION POWDER, PAPRIKA.
Kitchen Disclaimer
Made in a kitchen that uses milk, egg, fish, shellfish, tree nut, peanut, wheat, and soy ingredients.

How to Prepare

Microwave (for Best Flavor)

REMOVE SLEEVE AND PEEL BACK ONE CORNER OF FILM. COOK ON HIGH FOR 1:30-2:00 MINUTES OR UNTIL MEAL REACHES AN INTERNAL TEMPERATURE OF 165°F. LET SIT FOR A MINUTE AND ENJOY. COOK THOROUGHLY FOR FOOD SAFETY.
To find out product pricing and availability, check to see if we are in your area.
To find out product pricing and availability, check to see if we are in your area.

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