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Gluten-Free Low-Carb New

Moroccan Spiced Salmon

Tender salmon, marinated in Moroccan spices and seared to perfection. Served with a tomato pepper sauce and golden rice.

WHY WE MADE IT:
  • Salmon was chosen for its rich flavor and buttery, flake-apart texture, and a natural match for the warm, aromatic spices in this dish.
  • A Moroccan-inspired marinade seasons the salmon throughout, while searing develops a savory crust and keeps the center tender and flaky.
  • Rich, flaky salmon stands up to the warm Moroccan spices, while the tomato-pepper sauce brings the acidity and brightness needed to balance each bite.
  • Naturally rich and satisfying, salmon brings high-quality protein and omega-3s while giving the bold Moroccan spices a flavorful foundation.

TRY IT RISK-FREE:
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Nutrition Facts (%) - percentage of daily value
Serving size
0oz (320g)
1 serving per container
Per Serving
Calories
460
Total fat
27g
(35%)
Saturated fat
4.5g
(22%)
Trans fat
0g
Cholesterol
60mg
(20%)
Sodium
900mg
(39%)
Total carbohydrate
28g
(10%)
Dietary fiber
4g
(14%)
Total sugars
4g
Includes added sugars
0g
(0%)
Protein
27g
Vitamin D
11.8mg
(59%)
Calcium
60mg
(5%)
Iron
2.2mg
(12%)
Potassium
930mg
(20%)
Nutrition Disclaimer
Percent daily values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
All Ingredients
Contains:  Fish
Salmon, Fire Roasted Tomatoes (Vine-ripened Unpeeled Diced Tomatoes, Tomato Juice, Less Than 2% of: Salt, Calcium Chloride, Citric Acid), Cauliflower, Red Bell Peppers, Onion, Chilaca Chile Paste (Water, Chilaca Chiles), Jalapenos, Smoked Paprika, Balsamic Vinegar, Champagne Vinegar, Smoked Sea Salt, Water, Ancho Chiles, Salt, Cumin, Granulated Garlic.), Carrots, Canola Oil/Extra Virgin Olive Oil, Garlic, Chicken Base (Chicken Stock, Chicken Fat, Maltodextrin, Modified Cornstarch, Salt, Sugar, 2% Or Less Of Vegetable Oil (Corn And/or Canola Oil), Natural Flavors.), Extra Virgin Olive Oil, Ras el Hanout (Spices, Paprika, Turmeric, Chili Pepper, Silicon Dioxide (Anti-caking Agent) and Ethoxyquin (Anti-caking Agent)), Paprika, Orange Zest, Coriander Ground, Parsley, Sea Salt, Chives, Roasted Garlic Powder, Turmeric, Ground Cumin, Black Pepper
Kitchen Disclaimer
Made in a kitchen that uses milk, egg, fish, shellfish, tree nut, peanut, wheat, and soy ingredients.

How to Prepare

Microwave (for Best Flavor)

Remove label and peel back corner of film. heat for 1:30-2 minutes or until 165°F. Let sit for 1 minute. Peel off film, and enjoy! Heating times are approximate.
To find out product pricing and availability, check to see if we are in your area.
To find out product pricing and availability, check to see if we are in your area.

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