Skip to main content
0
Back to Menu
Gluten-Free, Vegetarian Cookie Dough Balls are rounded Fitsnacks with a golden-brown exterior and made of fresh ingredients
Egg Free

Cookie Dough Balls

Cashew butter, dates and gluten-free oats with chocolate chips rolled into guilt-free cookie dough goodness.
Nutrition Facts (%) - percentage of daily value
Serving size
1.2oz (34g)
3 servings per container
Per Serving
Calories
130
Total fat
6g
(8%)
Saturated fat
1.5g
(8%)
Trans fat
0g
Cholesterol
0mg
(0%)
Sodium
55mg
(2%)
Total carbohydrate
19g
(7%)
Dietary fiber
2g
(7%)
Total sugars
8g
Includes added sugars
2g
(4%)
Protein
3g
Vitamin D
0mg
(0%)
Calcium
12mg
(1%)
Iron
1mg
(6%)
Potassium
110mg
(2%)
Nutrition Disclaimer
Percent daily values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
All Ingredients
Contains:  Milk, Soy, Tree Nuts
OAT FLOUR (WHOLE GRAIN OATS), CASHEW BUTTER (ROASTED CASHEWS), CHOCOLATE CHIPS (SUGAR, CHOCOLATE LIQUOR, COCOA BUTTER, BUTTERFAT[MILK], SOY LECITHIN, NATURAL FLAVOR), DRIED DATES (PITTED), WATER, BROWN SUGAR, VANILLA EXTRACT (VANILLA BEAN EXTRACTIVES IN WATER, ALCOHOL 35%, SUGAR), SEA SALT
Kitchen Disclaimer
Made in a kitchen that uses milk, egg, fish, shellfish, tree nut, peanut, wheat, and soy ingredients.
To find out product pricing and availability, check to see if we are in your area.
To find out product pricing and availability, check to see if we are in your area.

Title Goes Here